Thanksgiving is a fun holiday for vegetarians, huh? That sounded sarcastic. But it really is fun! I get a lot of jokes about what I’m eating during the holidays, and questions about what we do when we sit down at a dinner table with a gigantic turkey carcass plopped in the middle. What do we… [click for recipe and more]
It’s been an incredibly busy – but great – couple of weeks. Work has been insane (this is normal) and I have finally made room in my routine to incorporate almost daily workouts (this is not normal). Since my bike accident back in May, I’ve spiraled a bit. The torn ligaments in my back just… [click for recipe and more]
I think mashed potatoes will always be one of my favorite foods, no matter the time of year. Sure, they always bring thoughts of Thanksgiving, families hunkered down around the table against the bitter chill outside the dining room windows, but let’s be honest. Mashed potatoes are amazing even in dead summer. For some reason,… [click for recipe and more]
I went on a bit of a healthy kick over the weekend – after making four batches of cupcakes in three days the week prior, I definitely needed it (not that I gorge on the cupcakes I make, but one does have to taste test, you know?). And in a fit of heat-induced amnesia, I… [click for recipe and more]
Fried Green Tomatoes is one of my favorite movies of all time, plus I’m obsessed with themed food – so it’s pretty surprising that I’d never made its namesake food and tied it into this 90s classic. There’s a lot of food in this movie, but, well, let’s just say it’s not all veggie-friendly. I’m a… [click for recipe and more]